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Nepali Beef Pickle (also known as “Beef Achar”) is a popular and flavorful Nepali condiment. Made with tender, marinated beef, it is mixed with spices like turmeric, cumin, chili powder, garlic, and ginger. The pickle is enjoyed as a side dish with rice, roti, or beaten rice (chiura) for an added zest.
- Type: Food
- MFG: SEPTEMBER 2024
- LIFE: Best befor 6 months
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Description
Nepali Beef Pickle (also known as “Beef Achar”) is a popular and flavorful Nepali condiment. Made with tender, marinated beef, it is mixed with spices like turmeric, cumin, chili powder, garlic, and ginger. The pickle is enjoyed as a side dish with rice, roti, or beaten rice (chiura) for an added zest.
Additional information
| Weight | 200 g |
|---|
Vendor Information
- Store Name: Dokos_Traditional_Mart
- Vendor: Dokos_Traditional_Mart
- Address:
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